Two weeks in a vegan’s plate: meal suggestions for healthy vegans

It has been more than two weeks that we are on a vegan diet… Before this fast, the concept of being vegan was very foreign to me. I learned already a lot from last year’s experience. This post might give you an insight of what you can eat on a vegan’s diet or give you ideas of meals if you are already familiar with this plant-based diet.

Here are a few meals that we enjoyed:

On rise

Lemon juice in lukewarm water 30 minutes before food (really good to get your gastric juices started and help the liver secrete bile).


Cereal bowl or smoothie with:

Healthy eating vegan breakfast

  • Unstabilised rolled oats
  • Frozen berries (strawberries, raspberries and blueberries: antioxidants anyone?)
  • Chia seeds
  • Almond / oat or rice milk (unsweetened)
  • 1 teaspoon of ABC spread (Almond, Brazil Nut and Cashew nuts) or organic peanut butter
  • 1 scoop of protein powder (at the moment we are using Amazonia Raw Protein Isolate, vanilla flavour. It is made with bio-fermented live ingredients and natural enzymes, pea and brown rice protein so easy to digest)

Raw amazonia isolate protein powder

  • Flaxseed or coconut oil

Choc pudding

healthy vegan breakfast

Recipe coming up shortly


Salads, curries or muffins


Vegan meal suggestion

  • Broccoli
  • Spinach
  • Avocado
  • Tomatoes
  • Kale
  • Cucumber
  • Artichokes
  • Yellow capsicum (contain more … than other capsicums)
  • Kim Chi
  • Organic potatoes with the skin for optimal nutrient content
  • Sweet potato
  • Green beans
  • Pumpkin
  • Spicy blends made with
  • Tofu

yummy vegan salad

Legumes, beans

  • Adzuki beans
  • Pinto beans
  • Lentils
  • Chickpeas

Healthy vegan salad2


GF = Gluten Free

  • Quinoa (GF)
  • Spelt (GF)
  • Millet (GF)
  • Semolina
  • Durum
Healthy vegan pasta salad

Healthy vegan pasta salad

Dressings, sauce

  • Coconut milk
  • Coconut oil or aminos
  • Olive or macadamia oil
  • Apple cider vinegar
  • Lemon juice
  • Horseradish, garlic and turmeric

Kale, carrot vegan cakes

Cake muffin healthy recipe

Recipe coming up shortly

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Most of these products are available in good health food stores. Always check the labels and ingredients!

  • Avocados filled with Kim Chi

What is Kim chi? It is a traditional fermented Korean side. The mix of fermented ingredients includes organic: cabbages, onions, carrots, cayenne pepper, ginger as well as wakame, kale, Himalayan pink salt and a multistrain dairy free probiotic. It is slightly spicy and sour.

What kim chi looks like

What kim chi looks like

  • Carrots and celery sticks with hummus or guacamole for healthy essential fatty acids
  • Nuts: almonds, cashew, pecan or Brazilian
  • Seeds: pumpkin, sesame, linseed or chia
  • Organic chips (e.g from Late July )

vegan salad

  • A piece of fruit: we particularly enjoyed organic apples and oranges
  • 70-80% dark chocolate (Pana chocolate always picks up my mood and energy levels)

80% dark vegan choc

  • Apple, sultanas and super foods clafouti

Vegan sweet dessert

Recipe available soon


  • Plenty filtered water (for flushing the toxins out)
  • Green tea (to add more antioxidants to our diets. It is particularly important when you are doing a detox)
  • Coconut water (to balance electrolytes)

Coconut water

  • Black coffee (if you are doing a detox, try to avoid caffeine all together, if not limit your consumption to one a day).

Are you or have you ever tried to be vegan? Do you do meatless Mondays? If you have any question about any of these foods, do not hesitate to leave your comments below! 

If you want to read more vegan articles, click here: VEGAN.

Soy celery broccoli vegan


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